Grab the kiddos and share a fun, hands-on cooking class with the family. Food writer and chef-instructor Shawnie Kelley will guide you through making mozzarella-stuffed meatballs simmered in easy homemade marinara. You will also make parmesan breadsticks, great for dipping in the red sauce. For dessert, we will make an ooey-gooey Cast Iron Skillet Chocolate Chip Cookie-Brownie. We provide adult & child-sized aprons. 1 ticket is good for 1 child and 1 adult. Addtn'l can be purchased per child.
Columbus State Community College
550 E. Spring St.
Columbus, OH 43216
Website
Mitchell Hall
250 Cleveland Ave.
Columbus, OH 43215
International
Cultural
Culinary
Class
