Presented by:

About the Event:

Featuring new work by Laura Tanner Graham, Dish presents a visual archive of the rituals, recipes, and traditions of different communities around the country. By exploring each community’s unique foodways, Tanner Graham examines and highlights the ways food can be used to better understand a community’s economy, social structure, political leanings, and, ultimately, its people.

Event Schedule: Add to Calendar

January 18, 2023 – March 31, 2023

• Wed Feb 1, 9:00 AM – 5:00 PM
• Thu Feb 2, 9:00 AM – 5:00 PM
• Fri Feb 3, 9:00 AM – 5:00 PM
• Sat Feb 4, 9:00 AM – 5:00 PM
• Sun Feb 5, 12:30 PM – 4:30 PM
• Wed Feb 8, 9:00 AM – 5:00 PM
• Thu Feb 9, 9:00 AM – 5:00 PM
• Fri Feb 10, 9:00 AM – 5:00 PM
• Sat Feb 11, 9:00 AM – 5:00 PM
• Sun Feb 12, 12:30 PM – 4:30 PM
• Wed Feb 15, 9:00 AM – 5:00 PM
• Thu Feb 16, 9:00 AM – 5:00 PM
• Fri Feb 17, 9:00 AM – 5:00 PM
• Sat Feb 18, 9:00 AM – 5:00 PM
• Sun Feb 19, 12:30 PM – 4:30 PM
• Wed Feb 22, 9:00 AM – 5:00 PM
• Thu Feb 23, 9:00 AM – 5:00 PM
• Fri Feb 24, 9:00 AM – 5:00 PM
• Sat Feb 25, 9:00 AM – 5:00 PM
• Sun Feb 26, 12:30 PM – 4:30 PM
• Wed Mar 1, 9:00 AM – 5:00 PM
• Thu Mar 2, 9:00 AM – 5:00 PM
• Fri Mar 3, 9:00 AM – 5:00 PM
• Sat Mar 4, 9:00 AM – 5:00 PM
• Sun Mar 5, 12:30 PM – 4:30 PM
• Wed Mar 8, 9:00 AM – 5:00 PM
• Thu Mar 9, 9:00 AM – 5:00 PM
• Fri Mar 10, 9:00 AM – 5:00 PM
• Sat Mar 11, 9:00 AM – 5:00 PM
• Sun Mar 12, 12:30 PM – 4:30 PM
• Wed Mar 15, 9:00 AM – 5:00 PM
• Thu Mar 16, 9:00 AM – 5:00 PM
• Fri Mar 17, 9:00 AM – 5:00 PM
• Sat Mar 18, 9:00 AM – 5:00 PM
• Sun Mar 19, 12:30 PM – 4:30 PM
• Wed Mar 22, 9:00 AM – 5:00 PM
• Thu Mar 23, 9:00 AM – 5:00 PM
• Fri Mar 24, 9:00 AM – 5:00 PM
• Sat Mar 25, 9:00 AM – 5:00 PM
• Sun Mar 26, 12:30 PM – 4:30 PM
• Wed Mar 29, 9:00 AM – 5:00 PM
• Thu Mar 30, 9:00 AM – 5:00 PM
• Fri Mar 31, 9:00 AM – 5:00 PM